Summer Flower Cocktail

Have you grabbed your bottle of Limited Edition Beefeater Summer Gin, yet? Of course you have—you’re a smart little cocktailian. Wondering what to do with it now? Give classic gin cocktails a seasonal twist by subbing in Beefeater Summer, for starters. Then, try out some signature cocktails with the new product.

The Summer Flower was served up at a recent Beefeater Summer Gin bash in New York, where even the mad hatters got festive for summer and donned some pretty spiffy summer chapeaus. The cocktail calls for Hibiscus syrup, which kicks-up the floral notes that are already present in Beefeater Summer Gin. It’s light and delicious-here’s the recipe:

Summer Flower by Jamie Gordon

2 parts Beefeater Summer Edition

1/2 part Hibiscus Syrup

3/4 part fresh lemon juice

1 dash orange bitters

Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with lemon zest.

Cheers!

-SH

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