Observe this photo—miniature yellow roses, my favorite! They were a house-warming gift from my grandmother and I assure you they looked gorgeous when she brought them over. But less than two weeks later they are withering away, poor things. I give them water. I give them sun. I’ve given up.
Better stick to something I know—Spring Drinks. I thought this one was particularly appropriate and so easy you can’t possibly screw it up (trust me)! Refreshing, lively, and green—it’s the exact opposite of my garden. Enjoy!
1 part Pernod Absinthe
¼ part diced cucumbers
2 parts ice cold club soda
Add ingredients in a stemmed glass, give a quick stir, and garnish with a cucumber wheel. I also rimmed my glass with a little rock salt but that’s just my taste!