National Peach Cobbler Day

Today is National Peach Cobbler Day. Why today? I haven’t a clue. But I’m sure it’s a wonderful opportunity for Paula Dean to make another sickly sweet Southern dessert involving far too many sticks of butter (I can feel my arteries clogging as I write this).

Rather than bake a Peach Cobbler on this designated day, let’s instead stir up a few scrumptious White Peach cocktails, using our Hiram Walker White Peach Schnapps. Both of these recipes can be found on the Hiram Walker website.

White Peach Blossom Martini – So simple; so sweet!

1 part ABSOLUT® Mandarin
1 part Hiram Walker® White Peach Schnapps
½ part Pineapple Juice

Combine ingredients in a shaker with ice. Shake and strain into a martini glass. Garnish with an orange slice.

White Peach Paloma – Brightens up the flavors from your classic margarita!

1 oz. Gold Tequila
¾ oz. Hiram Walker White Peach Schnapps
2 oz. Fresh Sour Mix
1 oz. Ruby Red Grapefruit Juice

Combine ingredients in shaker w/ ice. Shake vigorously. Strain into glass w/ ice and salt rim. Garnish with lime corkscrew and a frozen peach slice and serve.

These two tipples make for a great deck or patio sipper right now, as the White Peach Schnapps – just like its true fruit counterpart – is at its seasonal peak!



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2 responses to “National Peach Cobbler Day

  1. Pingback: Blueberry Passion Mojito « Cocktail Culture

  2. Pingback: National Fruit Cocktail Day « Cocktail Culture

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